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Chuan Kee Fried Kway Teow: One Plate at a Time

“Old School” is the phrase that best encapsulates what Chuan Kee Fried Kway Teow is all about. Over the years, the number of hawkers that are still frying Char Kway Teow one plate at a time has really dwindled. In fact, it is hard to even find a hawker who still specializes in just this […]

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